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Italian Fresh Black Truffle (Tuber Melanosporum) (per oz)

Description

Earthy, elegant, and deeply savory, Italian Fresh Black Truffles are a cornerstone of refined European cuisine. Foraged seasonally in Italy, these truffles offer a rich aroma and versatile flavor profile that performs beautifully both as a finishing touch and in gentle cooking applications.

Unlike white truffles, black truffles are more robust and heat-tolerant, allowing their nutty, cocoa-like notes to bloom when lightly warmed - making them a favorite for chefs seeking depth without overwhelming delicacy.

Flavor Profile

  • Aroma: Earthy, musky, warm forest notes

  • Taste: Savory, nutty, hints of cocoa and roasted seeds

  • Finish: Long, umami-rich, and comforting

Culinary Uses

  • Classic Dishes: Pasta, risotto, eggs, potatoes

  • Cooking-Friendly: Can be gently heated in sauces, creams, or butter

  • Compound Creations: Truffle butter, truffle oil infusions, purées

  • Luxury Pairing: Exceptional with dry-aged beef, Wagyu, bone marrow, and roasted poultry

Handling & Storage

  • Wrap in a paper towel and store in an airtight container

  • Refrigerate at 32–36°F

  • Change paper towels daily

  • Best used within 7-10 days

Pairing Suggestions

  • Proteins: Beef, veal, chicken, eggs

  • Seafood: Scallops, branzino, dry-aged fish

  • Dairy: Butter, crème fraîche, Parmigiano Reggiano

  • Wine: Barolo, Chianti Classico, Champagne

Why Choose Black Truffles

  • More versatile than white truffles

  • Suitable for light cooking

  • Longer shelf life

  • Exceptional value for daily luxury

Frequently Asked Questions (FAQ)

Q: Can black truffles be cooked?

A: Yes. They tolerate gentle heat and release a deeper aroma when warmed.

Q: How much should I use per dish?

A: Typically 5-10 grams per serving, depending on intensity desired.

Q: Are these fresh or preserved?

A: These are fresh black truffles, never frozen or preserved.

Q: How do I slice them?

A: Use a truffle slicer to shave thin slices directly over the dish.

Q: Can I freeze black truffles?

A: Freezing is not recommended for fresh truffles, as it reduces aroma and texture.

Italian Fresh Black Truffles offer depth, versatility, and timeless luxury. Rich yet approachable, they are the perfect introduction to truffles - and a staple for those who appreciate refined, earthy indulgence.

Shipping

Shipping & Delivery

📦 Order preparation: Please allow up to 72 hours for preparation before your order is ready to ship. Preparation time is separate from shipping time, and dispatch depends on our shipping schedule below.

🚚 Overnight shipping: Perishable seafood orders ship via UPS overnight service. “Overnight” refers to the expected carrier transit time after UPS receives your package. It does not mean delivery within 24 hours of placing your order.

🗓 Shipping schedule: Our regular dispatch days are Monday through Thursday, excluding holidays, with expected delivery Tuesday through Friday. Orders ship after preparation is complete and a carrier pickup is available. Orders that are not ready before Thursday’s pickup may ship the following week. Friday and weekend orders are not automatically guaranteed Tuesday delivery. Saturday delivery applies only when available and specifically confirmed for your order.

📍 Tracking and delivery estimates: A tracking number may be issued before carrier pickup. Check UPS tracking after pickup for the current estimated delivery date. Holidays, severe weather, product availability, and carrier disruptions may affect preparation, dispatch, or delivery. If you need an order for a particular occasion, contact us before ordering.

❄️ Receiving your order: Check your delivery address carefully, monitor tracking, and arrange for prompt unpacking and appropriate storage upon arrival.

Please review our Shipping Policy and Refund Policy for full details.

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