Jumbo Norwegian Red King Crab 6-8 or 9-10 LBS: Live or Cooked

Jumbo Norwegian Red King Crabis a show-stopping seafood centerpiece you can bring out for a real occasion. This crab is known for its thick legs and satisfying, tender bite packed with naturally sweet flavor. Sourced from the cold waters of Norway, it’s a premium choice whether you want the full experience of cooking it yourself or the convenience of having it ready to enjoy. Perfect for seafood feasts, celebrations, or when you just want something seriously impressive on the table.

Product Details

Origin: Norway
Type: Red King Crab (Whole)
Species: Paralithodes camtschaticus
Available Sizes: 6–8 lbs or 9–10 lbs whole crab
Options: Live or Fully Cooked
Color: Deep red shell (cooked) / dark burgundy (live) with white meat
Texture: Firm, tender, and flaky
Flavor: Naturally sweet, rich, and buttery with clean ocean notes
Wild Caught: Yes
Ingredients: Red King Crab
Shelf Life:

• Live: Cook immediately upon arrival

• Cooked: Refrigerate and use within 2–3 days or freeze for extended storage

Important Note (Live Option)

If you choose the live option, please note that the crab is shipped live and we will send you a video before shipping. We are not responsible for how UPS handles the package. We strongly advise choosing the cooked option, or be prepared that the crab may arrive not alive, but still 100% fresh and safe to eat.

Flavor Profile

Norwegian Red King Crab is celebrated for its luxurious, naturally sweet flavor and delicate ocean brininess. The meat is thick, juicy, and slightly fibrous, offering a satisfying bite that pairs beautifully with both simple and rich accompaniments. When cooked properly, it delivers a buttery, melt-in-your-mouth experience with a clean, refined finish.

Nutritional Benefits

In addition to its indulgent taste, Red King Crab offers valuable nutrients:

High-Quality Protein: Supports muscle growth and satiety
Low Fat: Lean seafood option with minimal saturated fat
Vitamin B12: Supports energy production and nerve function
Zinc & Selenium: Supports immune health and antioxidant protection

Nutritional Information (per 4 oz serving, approx.):
Calories: 130
Protein: 24 g
Total Fat: 2 g
Saturated Fat: 0.3 g
Cholesterol: 80 mg
Sodium: 900 mg

Serving Suggestions

Classic: Steam or boil and serve with drawn butter and lemon.

Elegant: Crack the legs and serve chilled with cocktail sauce or mignonette.

Gourmet: Incorporate into pasta, risotto, or seafood platters for a luxurious touch.

Refined: Grill lightly with garlic butter and herbs for enhanced flavor.

Pairings: Best enjoyed with Champagne, Chardonnay, Sauvignon Blanc, or crisp sparkling wines.

Shipping & Storage

Shipping: Packed securely with insulation and ice packs (or live packaging for live orders) to maintain optimal condition during transit.

Storage:

• Live: Keep chilled and cook immediately upon arrival.

• Cooked: Store refrigerated at 32–38°F or freeze for up to 3 months. Thaw under refrigeration before serving.

Frequently Asked Questions (FAQ)

Q: What is the difference between live and cooked options?
A: Live crab offers the freshest possible experience and requires immediate cooking, while cooked crab is pre-prepared for convenience and ready to reheat or serve.

Q: Is the crab wild caught?
A: Yes, Norwegian Red King Crab is wild-caught from cold, pristine waters.

Q: How much meat can I expect?
A: Red King Crab yields a generous amount of meat, especially from its large legs and claws, making it ideal for sharing.

Q: How should I prepare a live crab?
A: Live crab should be boiled or steamed immediately upon arrival for best quality and safety.

Jumbo Norwegian Red King Crab delivers unmatched size, sweetness, and luxury that's perfect for unforgettable dining experiences.