Sudak Roe 100g ea

Sudak Roe is a premium Eastern European delicacy made from carefully selected pike-perch (sudak) roe. Gently cured and lightly salted, it delivers a refined briny-sweet flavor with natural umami richness. Each tender grain offers a firm yet delicate bite, making it a luxurious addition to appetizers, blinis, or gourmet dishes. Popular throughout Eastern Europe, Sudak Roe is perfect for enjoying on its own or paired with chilled spirits for a sophisticated tasting experience.

Product Details

Origin: Eastern Europe

Type: Cured Fish Roe (Sudak Roe)

Seafood Species: Pike-perch (Sudak)

Color: Golden amber to light orange

Texture: Firm, delicate, slightly creamy

Flavor: Mildly briny with subtle sweet undertones and umami depth

Processing: Lightly salted and carefully cured

Ingredients: Sudak Roe, Salt

Net Weight: 100g Each

Shelf Life: Refrigerate and consume within 7–10 days after opening (or freeze for extended storage)

Flavor Profile

Sudak Roe delivers a balanced briny-sweet flavor with delicate umami richness. Its tender grains release a clean, oceanic depth, making it ideal for savoring on their own or as a luxurious accent to breads, blinis, cheeses, or other gourmet dishes. The mild yet complex taste allows it to complement both traditional and modern culinary creations.

Nutritional Benefits

In addition to its refined flavor, Sudak Roe provides high-quality protein to support energy and muscle health, omega-3 fatty acids for heart and brain wellness, vitamin B12 for nerve function and red blood cell production, and essential minerals such as iodine and selenium for metabolism and immune support.

Nutritional Information (per 1 oz serving, approx.)

Calories: 115

Protein: 15 g

Total Fat: 4 g

Omega-3: 850 mg

Sodium: 500 mg

Serving Suggestions

Snack: Enjoy thinly sliced as a standalone delicacy.

Appetizer: Pair with buttered toast, rye bread, mild cheeses, or blinis.

Gourmet Accent: Lightly spread over pasta, salads, or other dishes to add refined umami flavor.

Pairings: Complements chilled vodka, light white wine, or other refreshing beverages.

Shipping & Storage

Shipping: Delivered chilled with insulated packaging to maintain freshness.

Storage: Keep refrigerated at 32–38°F. For longer storage, freeze upon receipt for up to three months. Thaw slowly under refrigeration before serving. Once opened, consume within 7–10 days.

Frequently Asked Questions (FAQ)

Q: Is Sudak Roe ready to eat?
A: Yes. It is fully cured and ready to enjoy.

Q: Is Sudak Roe very salty?
A: It is mildly salted, designed to be enjoyed in small portions.

Q: How should I store it after opening?
A: Keep tightly wrapped in the refrigerator and consume within 7–10 days.

Q: Can it be frozen?
A: Yes. Freezing helps extend shelf life while maintaining flavor and texture.

Sudak Roe offers a premium Eastern European seafood experience with tender, flavorful roe — perfect for snacking, appetizers, or adding a refined umami touch to everyday dishes.